Vegetables Squash Zucchini Fried Zucchini Recipes Mom's Zucchini Pancakes 4.7 (208) 173 Reviews 35 Photos These zucchini pancakes go fast! I am "Mom" and have been making these for years. My whole family just loves them. Serve with a dollop of sour cream. Submitted by Suefood Updated on June 26, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Trending Videos Close this video player 35 35 35 35 35 Prep Time: 20 mins Cook Time: 10 mins Total Time: 30 mins Servings: 5 Yield: 20 pancakes Jump to Nutrition Facts Ingredients 2 cups grated zucchini 2 large eggs, slightly beaten 2 tablespoons chopped green onion 1/2 cup all-purpose flour 1/4 cup grated Parmesan cheese 1/2 teaspoon baking powder 1/2 teaspoon salt 1 pinch dried oregano 1/4 cup vegetable oil, or as needed Directions Blot grated zucchini with paper towels to remove moisture. Stir together zucchini, eggs, and green onion in a large bowl. Mix together flour, Parmesan cheese, baking powder, salt, and oregano in a separate bowl; stir into zucchini mixture until batter is just moistened. Heat oil in a large skillet over medium-high heat. Drop rounded spoonfuls of zucchini batter into hot oil; pan-fry until golden, 2 to 3 minutes per side. Drain pancakes on a paper towel-lined plate. I Made It Print Nutrition Facts (per serving) 197 Calories 14g Fat 12g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 5 Calories 197 % Daily Value * Total Fat 14g 18% Saturated Fat 3g 16% Cholesterol 78mg 26% Sodium 376mg 16% Total Carbohydrate 12g 4% Dietary Fiber 1g 4% Total Sugars 1g Protein 6g 12% Vitamin C 8mg 9% Calcium 96mg 7% Iron 1mg 7% Potassium 174mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved